must have: MAD HUNGRY.

this book must be added to my collection.

it is simply the most exciting book of 2009 for the culinary arts.

you know, people don't pay enough attention to people like lucinda scala quinn, we are too busy raving about the martha stewarts and emeril lagasse's of the world.

lucinda is onto something, something damn good.

i urge you to check out the bacon, egg and cheese bagel :)

ChikaLicious.

so i love martha.....

today she featured ChikaLicious and Desert Club; the two amazing desert restaurants of Chika & Don Tilman

heres what i'd have at ChikaLicious

(ITS $14 FOR 3 COURSES! OH MY THATS AMAZING!):

Prix Fixe $14 
Amuse, Choice of Dessert: Warm Chocolate Tart with Pink Peppercorn Ice Cream and Red Wine Sauce (Graham’s Six Grapes Reserve Port), and Petits Fours

(with wine pairing, $7 additional)

&&&&&

at Desert Club i'd like:

*a mango smoothie

* molten lava cakes

heres 2 other recipes that they graciously shared :)

brown sugar panna cotta
vanilla port bosc pear

bacaro nyc.

Frank De Carlo owns the most beautiful restaurant called bacaro nyc!

he was on martha today!

isnt it beautiful?

inspiration: textured.

i've been staring at these images for ages and somehow they all seem to just fit together perfectly.

*click to enlarge

links:

bruno dayan's photography
google
fashion toast
lookbook.nu - mia fogel
style.com for christopher kane & jonathan saunders spring 09 collections
une comme fille moi
the sartorialist
chloe
louboutin
loveology
kat macleod
lanvin shoes
martha stewart