so i love martha.....
today she featured ChikaLicious and Desert Club; the two amazing desert restaurants of Chika & Don Tilman
heres what i'd have at ChikaLicious
(ITS $14 FOR 3 COURSES! OH MY THATS AMAZING!):
Prix Fixe $14
Amuse, Choice of Dessert: Warm Chocolate Tart with Pink Peppercorn Ice Cream and Red Wine Sauce (Graham’s Six Grapes Reserve Port), and Petits Fours
Amuse, Choice of Dessert: Warm Chocolate Tart with Pink Peppercorn Ice Cream and Red Wine Sauce (Graham’s Six Grapes Reserve Port), and Petits Fours
(with wine pairing, $7 additional)
&&&&&
at Desert Club i'd like:
*a mango smoothie
* molten lava cakes
heres 2 other recipes that they graciously shared :)
vanilla port bosc pear
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